Rinderrouladen – The Beef Roll-up
A classic German dish consisting of pickles, onions, and pork fat wrapped in thinly-sliced beef. Serve with potatoes.
A classic German dish consisting of pickles, onions, and pork fat wrapped in thinly-sliced beef. Serve with potatoes.
Five months into this new chapter in life, and it feels like I am still stuck in the exposition.
Getting hands-on experience in everything from bratwurst to blood sausage to knackwurst
The fermenting opportunities continue to percolate, but some other doors may also be opening.