A Generic Ale
With some gathered grain, some borrowed hops, and some extra yeast, I broke in my new brewing equipment.
Tagged: brewing
Brewing Course – Round Two
Some important theoretics on malting and milling.
Brewing Course at Der Bierrufer
Attended a brewing course in Erfurt at a local microbrewery. Intending to learn the brewing lingo in German, I was pleasantly surprised to learn some new tips and tricks.
Grey Skies Porter – First Brew in Germany
The equipment is a bit different and the ingredients are a bit harder to obtain, but the goal is the same: beer.
