Bread Basics from a European Guru
What it takes to make some really good dough.
Tagged: Bierrufer
Brewing Course – Round Two
Some important theoretics on malting and milling.
Brewing Course at Der Bierrufer
Attended a brewing course in Erfurt at a local microbrewery. Intending to learn the brewing lingo in German, I was pleasantly surprised to learn some new tips and tricks.
A Quick Tour of the First, Third, and 38th Largest Cities in Germany
Joining Sarah on her first visit to Germany
